The little wood frame building known as Parkway Bakery and Tavern first opened it's doors as a bakery in 1911 in the mid-city neighborhood of New Orleans. It has changed hands and function over the years to emerge as one of the most popular PoBoy shops in New Orleans.

Sittin' on the Dock of the Mississippi River in New Orleans with a signature Surf & Turf Poboy from Parkway Bakery & Tavern.

Tarantos is a family owned Seafood and PoBoy Cafe located about 15 minutes north of Biloxi Beach in the Woolmarket community. Seafood is fresh and service is friendly and personal.

It's worth the 15 minute drive from the Biloxi lighthouse to Tarantos in Woolmarket for a Roast Beef or Catfish PoBoy.

There's a friendly feeling at Debris Poboys in downtown Mobile. The historic brick building with its neon lighting fits right in with it's neighborhood vibe.

Hungry for Shrimp or Roast Beef PoBoy? Debris Poboys in Mobile piles it high atop fresh Leidenheimer bread brought in daily from New Orleans.

Wardos PoBoys is Located in a small frame cottage overlooking the Mississippi River in Natchez. Founded by family members as a tribute to "Wardo" Alan Ward Graning, III, Wardo's legacy lives on as a treasured part of Natchez history.

Sunset over the Mississippi River in Natchez with Poboys and Gumbo from Wardos.